Inspection and NFPA 96 Documentation

Service Description

Our commercial kitchen exhaust system inspection service helps restaurant owners maintain a safe, compliant, and properly documented kitchen ventilation system. We perform detailed inspections of kitchen hoods, filters, ductwork, rooftop exhaust fans, and overall system condition to help identify grease buildup, fire hazards, and operational concerns. Following each inspection, we provide professional service reports and legal documentation suitable for fire marshals, health inspectors, landlords, property management companies, and insurance providers. Our reports include inspection findings, system condition assessments, maintenance recommendations, and service records to help support NFPA 96 compliance and insurance requirements. All inspections are performed by trained, certified, and fully insured technicians committed to delivering accurate reporting, professional workmanship, and dependable service. Our goal is to help protect your kitchen, reduce fire risks, and keep your business inspection-ready and compliant year-round.